Continental Food Chef
Are you a talented Chef seeking an opportunity to work in a great environment with tremendous opportunity to thrive and succeed?
If you think you fit the below profile, you are gladly welcome to submit your CV.

Job Responsibilities:
Support the senior chef to ensure smooth operation within the section in one shift.
Plan the operation of the section in the shift with regards to planning of manpower and scheduling of daily operations. 
Ensure that all preparations are as per production plan and all meals prepared as per standard recipes and within HACCP guidelines.

Suitable candidates should have qualifications in hotel management with a minimum of 4 years experience in senior catering unit positions. 
The candidate should be fluent in English.
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